Welcome to Historic Fox & Hounds Restaurant
At the Fox & Hounds we can accommodate from 20 to 200 people for holiday events, weddings, showers, Bar Mitzvahs, Bat Mitzvahs or any other occasion. Our professional staff also efficiently manages breakfast meetings, business luncheons or evening seminars.
Our menu represents many of the more popular entree selections. Should you have a special request, we will be delighted to custom design a menu for that special occasion.
Fox & Hounds requires the following:
• A uniform meal selected for the entire group. Two entrees may be served when the host or hostess furnishes place cards indicating the choice of entree. There will be a $2.00 per person charge for a third entree choice.
• Your menu selections must be made 3 weeks prior to the date of your function. In order to expedite service to your guests, you are limited to one selection for soup, salad, starch and dessert.
• A guaranteed guest count is required 72 hours in advance of your event. This is the minimum number for which you will be charged.
• The Hunt Room and Reynards Den private function minimums via food, beverage, sales tax and service charge are as follows: Lunch; $250.00 any day, $500.00 in December. Dinner; Sunday – Thursday $500.00, $1,000.00 in December, Friday & Saturday $1000.00, $2,000.00 in December . See “Main Floor Dining Contract” for minimums and room charges for Library, Wine Room, Ben's Den and North Dining Room.
• A deposit equal to your functions minimum charge is required as confirmation and to guarantee your reservation. All Friday, Saturday and December functions will be required to deposit an additional 50% of the estimated final balance, 45 days prior to the function. Should you cancel your function less than 30 days in advance, these deposits are non-refundable. A 10% administration fee will be assessed on any refunds made.
• Wedding cakes or any other pastry, for liability reasons, must be purchased through Fox & Hounds Pastry Den. All other food and beverage served on the premises must be provided by the Fox & Hounds Restaurant and are subject to 6% sales tax and 20% service charge. Due to market conditions, all prices are subject to change without notice.
• Lunch events must conclude by 4:00p.m. or 1 hour before dining room opens for events being held in the main restaurant. Evening events must conclude by 1:00 a.m., Sunday 10:00 p.m..
• Floral arrangements and entertainers are the Host/Hostesses' responsibility. We will be happy to accept delivery from your florist and place the centerpieces on the tables. We will also provide any tables necessary for the entertainers.
• Off premise events will be surcharged 10% for delivery, set-up and additional equipment.
• All functions must be paid in full at the conclusion of the event by major credit card, cash or certified check.
We thank you for considering the Fox & Hounds. We are at your service for your entire dining, banquet, catering and entertaining needs.
Sincerely,
Fox & Hounds Management
