On the Lighter Side

Citrus Chicken Salad Raspberry m arinated chicken breast tossed with strawberry passion fruit vinaigrette served over chef's greens with fresh fruit chutney and walnuts.	$15.95
Chicken Crepes Tarragon mushroom sauce . Fresh fruit.	$15.95
Turkey and Swiss Cheese Croissant Fresh fruit.	$14.95
Pineapple Boat with your choice of chicken or tuna salad	$15.95
Grilled Chicken Caesar Salad Char-grilled breast of chicken over crisp romaine tossed with homemade Caesar dressing.	$15.95
Fox & Hounds Traditional Seafood Salad Gulf Shrimp and Maryland Lump Crabmeat. Remoulade dressing.	$18.95

All light lunches are accompanied by soup du jour or fresh fruit bread, butter, decaffeinated Kona coffee, iced or hot tea and dessert.

  Chef's Salad Buffet

$19.95 per person
(minimum 25 guests)

Soup Du Jour or Fresh Fruit will be wait served to your guests.

  Crisp romaine lettuce tossed with homemade Caesar dressing

Chef's mixed seasonal greens with Ranch and Italian vinaigrette served on the side

  Chilled julienne Chicken Breast, grilled Gulf Shrimp, julienne strips of slow roasted prime rib of beef, tomatoes, mushrooms, fresh grated Parmesan cheese garbanzo beans, red onions, homemade croutons and marinated artichoke hearts.

Chef's Salad Buffet also includes: decaffeinated Kona coffee, iced or hot tea, bread, butter, assorted cookies and brownies.

Prices are subject to 6% sales tax and 20% service charge.